We’re Miel and Silvia, certified tour guides and passionate food lovers who believe some of the best stories are told around a table.

We’ve spent the past 7 years leading food tours, sharing flavors, traditions, and food history with travelers from all over the world. Over time, one thing became very clear to us: salsa is the heart of every Mexican meal.

We believe salsa doesn’t have to be overly spicy — it just needs to be full of flavor. A good salsa should elevate a taco, complement a dish, and bring everything on the plate together.

This workshop was created for food lovers, travelers and curious minds — no professional cooking experience needed. Our goal is for you to feel surprised, inspired and confident, discovering how simple ingredients can turn into something truly special.

We keep things hands-on, relaxed, and fun, sharing real techniques and stories from years of guiding and cooking. Come learn, taste, laugh, and leave with skills you’ll take back to your own kitchen.